Happy Tuesday!
This week’s menu for Friday, May 3rd is Cinco de Mayo themed! 🌮🥑 Chips & Salsa, Margaritas and Chef’s take on a Mexican meal. Give us a call or send an email to let us know by Thursday at 4:30pm if you will be joining up for our Friday Fiesta 💃
Starters
Rotisserie Chicken Tortilla Soup with Roasted Red Peppers
Mexican Chopped Salad
Caesar Salad
Entrees
Grilled Flank Steak sliced with Chimichurri Sauce
Halibut in Tomato – Tomatillo Sauce with Almonds & Olives
Chicken Enchiladas
Sides
Roasted Mexican Vegetables
Cilantro Lime Rice
Dessert
Churro Bundt Cake with Peach Ice Cream
Fresas Con Crema
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